ADAM KUBAN: 8 Pizzas That Haunt My Dreams, 2016

21
Dec
2016

eater

How could I not include this place? NYC’s first Detroit-inspired pie, coming to you straight outta Williamsburg, Brooklyn. For those who haven’t encountered it, Detroit-style pizza is almost like a Sicilian–pan pizza hybrid whose distinguishing characteristic is a perimeter of baked-fried cheese that forms a frico-like crust as it comes into contact with the pan.

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